My Diet 7 up cake

• 3 cup Cake Flour
• 2 cup Granulated Splenda
• 1/2 cup sugar
• 5 eggs
• 1 tbsp vanilla extract
• 1 cup diet 7 up or diet sprite or any diet lemon lime soda
• 1/4 cup diet 7 up or whichever soda used
• 1 tsp the zest of a lemon
• 1/2 cup splenda

1. Pre-heat oven to 325F
2. Sift the cake flour
3. Combine the cake flour & sugars in a bowl and mix with a whisk
4. Set that aside.
5. Crack eggs in another bowl and mix like for scrammbled eggs until you get that bright yellow color
6. Add eggs to flour & sugar bowl.
7. Mix together until it's all combined, might be a little doughy at first, mine was
8. then add the vanilla extract & the diet soda
9. Mix all together until you have a cake batter consistency.
10. Pour into a bundt cake pan, I'm sure any type of cake pan will work.
11. Set aside for a couple minutes, to help settle some air bubbles
12. Put in oven, bake for 70 minutes/1 hour 10 minutes
13. Check if its finished by the toothpick method.
14. Flip on a cooling rack or set aside to cool off for a few minutes begore flipping onto serving platter
15. For the glaze, I just whisked everything together to form a semi thick glaze.
16. Can use regular sugar or powdered sugar.
17. Spoon glaze over cake or set aside & let people glaze thier own piece.
18. Serve

flour, splenda, sugar, eggs, vanilla, sprite, lemon, splenda

Taken from cookpad.com/us/recipes/366849-my-diet-7-up-cake (may not work)