Glazed Berry Squares

• 2 cup graham crackers crumbs
• 1/2 cup sugar- divided
• 1/2 cup butter or margarine , melted
• 1 1/2 cup thawed Cool Whip topping
• 1 1/2 pkg. (8oz) each Philidelphia cream cheese (12 oz. ) softened
• 1 1/2 cup freah blueberries
• 1 1/2 cup fresh strawberries
• 1 1/2 cup boiling water
• 1 pkg. (6oz) Jell-O strawberry flavor geletin
• 1 1/2 cup ice cubes

1. Mix graham crumbs, 1/4 cup sugar and butter.
2. Press onto bottom of 13 x9 " dish.
3. Beat cream cheese and remainig sugar in medium bowl .
4. With mixer until blended.
5. Whisk in cool whip.
6. Spread over crust.
7. Top with berries.
8. Add boiling water to geletin mix in large bowl.
9. Stir 2 min.
10. Until completely dissolved.
11. Add ice stir until melted.
12. Pour over berries.
13. Refrigerate 4 hours or until firm.

graham crackers crumbs, butter, topping, cream cheese, blueberries, fresh strawberries, boiling water, geletin

Taken from cookpad.com/us/recipes/356677-glazed-berry-squares (may not work)