Fried Matzo

• 2 eggs
• 1/2 tsp. onion powder
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 3 sheets plain matzo, broken into large pieces
• 2 cups oil

1. Beat eggs lightly in small bowl.
2. Add onion powder, salt and pepper; mix well.
3. Place matzo in shallow dish.
4. Pour egg mixture over matzo; let stand until egg mixture is evenly soaked into matzo.
5. Heat oil in large skillet on medium heat.
6. Add single layer of the matzo mixture; cook 2-1/2 min.
7. on each side or until golden brown on both sides.
8. Repeat with the remaining matzo mixture.

eggs, onion powder, salt, pepper, matzo, oil

Taken from www.kraftrecipes.com/recipes/fried-matzo-53238.aspx (may not work)