Bacon-Wrapped Hot Dog Appetizers

• 9 slices OSCAR MAYER Lower Sodium Bacon, cut in half
• 6 OSCAR MAYER Wieners, cut into thirds
• 1/3 cup packed light brown sugar
• 1/4 tsp. ground cinnamon
• 1/4 tsp. chipotle chile pepper powder

1. Heat oven to 400 degrees F.
2. Wrap 1 bacon piece around each wiener piece; roll in combined sugar, cinnamon and chile pepper powder until evenly coated.
3. Place, seam sides down, on foil-covered rimmed baking sheet.
4. Bake 22 to 24 min.
5. or until bacon is crisp and golden brown, turning after 12 min.

lower, wieners, brown sugar, ground cinnamon, chipotle chile pepper

Taken from www.kraftrecipes.com/recipes/bacon-wrapped-hot-dog-appetizers-178139.aspx (may not work)