Uncle Bill's Pizza Grilled Cheese Sandwich
- 4 slices homemade style bread
- 3 tablespoons butter
- 3 tablespoons tomato pizza sauce
- 12 small sweet red pepper, chopped small
- 2 medium mushrooms, sliced thin
- 8 slices pepperoni, sliced thin
- 2 slices cooked deli ham
- 12 cup grated mozzarella cheese, if desired (or more)
- 12 cup pineapple tidbits, well drained
- Butter both sides of the sliced bread.
- Spread tomato pizza sauce on one side of each slice of bread; set 2 slices aside.
- Sprinkle chopped red pepper on only 2 slices of bread.
- Layer with sliced mushrooms, slices of pepperoni, cooked ham and grated mozzarella.
- Sprinkle with pineapple tidbits.
- Now cover the top with the 2 slices of bread and press together lightly.
- In a heavy bottomed frying pan over medium heat, grill sandwich for about 2 1/2 minutes, then turn over and continue to grill for another 2 1/2 minutes or until the cheese melts and the sandwich is golden brown.
- Slice each sandwich in half diagonally.
- Serve with sliced peppers, baby carrots, cucumber slices and your favorite dip.
- You may also use a George Foreman Grill to cook the sandwiches.
- Slices of onion and tomatoes can also be used in the sandwich.
homemade style bread, butter, tomato pizza sauce, sweet red pepper, mushrooms, pepperoni, mozzarella cheese, pineapple
Taken from www.food.com/recipe/uncle-bills-pizza-grilled-cheese-sandwich-185016 (may not work)