Peach Yogurt Scones Recipe

• 2 1/2 c. biscuit mix
• 1/4 c. sugar
• 1 beaten egg
• 1/2 c. peach or possibly apple yogurt
• 2 tbsp. melted butter
• Sugar

1. Combine biscuit mix and 1/4 c. sugar.
2. Stir together the egg, yogurt and melted butter.
3. Stir yogurt mix into biscuit mix.
4. Mix till dough clings together.
5. Knead dough 8-10 strokes.
6. Pat or possibly roll into a 6 inch circle.
7. Cut dough into 10 wedges.
8. Sprinkle with sugar.
9. Place on ungreased baking sheet.
10. Bake at 425 degrees for 10-12 min or possibly till golden brown.
11. Serve hot.

biscuit mix, sugar, egg, peach, butter, sugar

Taken from cookeatshare.com/recipes/peach-yogurt-scones-18170 (may not work)