Cinnamon Spiced Coffee

• 14 cup evaporated milk
• 2 14 teaspoons powdered sugar
• 14 teaspoon ground cinnamon
• 14 teaspoon vanilla extract
• 1 cup hot coffee, strong brewed
• ground nutmeg
• 2 cinnamon sticks

1. Pour milk into a small mixing bowl and place beaters in the bowl.
2. Cover bowl and put into freezer (with the beaters) just until crystals form (about 1/2 hour).
3. Remove milk from freezer and add sugar, cinnamon and vanilla and beat until it becomes thick and fluffy.
4. Divide mixture evenly and pour into 2 Large Mugs.
5. Add coffee and sprinkle with nutmeg and stir.
6. Garnish with cinnamon sticks and serve.
7. *** Cook time is chill time for milk and beaters.

milk, powdered sugar, ground cinnamon, vanilla, hot coffee, ground nutmeg, cinnamon sticks

Taken from www.food.com/recipe/cinnamon-spiced-coffee-203784 (may not work)