Cucumber-Onion Salad
- 1 medium or 2 small cucumbers, peeled
- 1/2 small sweet onion, such as Vidalia, Walla Walla, or Texas 1015
- 1/4 cup sour cream or plain yogurt (low-fat is fine, but dont use nonfat)
- Dill sprigs, snipped
- White wine vinegar, to taste
- Salt and pepper
- Split the cucumbers in half and use a melon baller or teaspoon to scoop out the seeds.
- Thinly slice cucumber and place in a medium bowl with the onion, sour cream, dill, and vinegar.
- Use a rubber spatula to combine well.
- Season with salt and pepper.
- Taste and add salt or vinegar, as needed.
cucumbers, sweet onion, sour cream, dill sprigs, white wine vinegar, salt
Taken from www.epicurious.com/recipes/food/views/cucumber-onion-salad-383441 (may not work)