Asian Peanut Sauce and Dip
- 14 cup creamy peanut butter
- 3 garlic cloves, minced
- 14 cup brown sugar
- 14 cup mayonnaise
- 14 cup soy sauce
- 2 tablespoons fresh lemon juice
- Stir together peanut butter, garlic, brown sugar, mayonnaise, soy sauce, and lemon juice until smooth.
- Refrigerate 2 hours before serving.
- Serves 8.
peanut butter, garlic, brown sugar, mayonnaise, soy sauce, lemon juice
Taken from www.food.com/recipe/asian-peanut-sauce-and-dip-421185 (may not work)