Chicken with Thick Sweet and Sour Sauce

• 1 portion Chicken breast
• 1 Avocado (diced)
• 1/2 Tomatoes (diced)
• 1 tbsp Sake
• 1 tsp Sugar
• 1 Salt and pepper
• 2 tbsp of each Sugar, soy sauce, vinegar
• 2 tbsp Water
• 1 tsp Katakuriko
• 1 Katakuriko
• 1 for frying Oil

1. Cut the chicken into easy to eat pieces, coat in the ingredients, and let sit for a while.
2. Coat Step 1 in the katakuriko and cook in a frying pan with a bit of oil.
3. Once cooked through, remove the excess oil from the pan.
4. Mix the ingredients together, pour on top of the chicken, and coat well.
5. Transfer to dishes and top with cubed avocado and tomato to finish.

chicken breast, avocado, tomatoes, sake, sugar, salt, sugar, water, katakuriko, katakuriko, frying oil

Taken from cookpad.com/us/recipes/153730-chicken-with-thick-sweet-and-sour-sauce (may not work)