Fluffy Steamed Cake with Pancake Mix
- 150 grams Pancake mix
- 100 ml Milk
- 1 Egg
- 1 tbsp Sugar
- 1 tbsp Vegetable oil
- Wrap the lid of a steamer with a towel and tie at the handle of the lid (this prevents condensation from hitting the dough while steaming).
- In a bowl, beat the egg and add the milk and sugar and combine.
- Then add the pancake mix and vegetable oil and mix well.
- In muffin molds, place the cupcake liners and divide the batter equally into the cups.
- If you have rigid muffin cups, you don't need to use molds or tins.
- Or use ramekins as molds.
- Add the water to a steamer and bring to the boil.
- When boiling, place the muffin molds and steam on high heat for about 15 minutes.
- Stick a toothpick in the center of the steamed bread.
- If it comes out clean, they're done.
- "Cocoa Steamed Bread".
- "Sweet Potato Steamed Bread".
- "Macha Steamed Bread".
- "Raisin Steamed Bread".
pancake mix, milk, egg, sugar, vegetable oil
Taken from cookpad.com/us/recipes/148797-fluffy-steamed-cake-with-pancake-mix (may not work)