Old Fashioned Trifle

• 1/4 cup jam, jelly or preserves
• 18 each NABISCO Grahams
• 2 cups milk
• 6 Tbsp. orange juice
• COOL WHIP Whipped Topping

1. Spread jam evenly on 9 crackers; top with remaining crackers.
2. Break each sandwich in half; set aside.
3. Prepare pudding according to package directions using milk.
4. Layer 1/2 cup pudding and 6 sandwich halves in 1-quart serving bowl; drizzle with 2 tablespoons orange juice.
5. Repeat layers 2 more times; top with remaining pudding.
6. Cover; refrigerate 2 hours.
7. Garnish with whipped topping if desired.

preserves, nabisco, milk, orange juice

Taken from www.kraftrecipes.com/recipes/old-fashioned-trifle-54250.aspx (may not work)