Low Fat Applesauce Cereal Muffins

• 1-1/4 cups flour
• 1 Tbsp. CALUMET Baking Powder
• 1 tsp. ground cinnamon
• 1/2 tsp. salt
• 2-1/4 cups wheat and barley cereal flakes
• 1 cup fat-free milk
• 1 egg, slightly beaten
• 1/2 cup chunky applesauce
• 1/2 cup firmly packed brown sugar
• 1/2 cup raisins
• 2 Tbsp. margarine, melted

1. Mix flour, baking powder, cinnamon and salt in large bowl; set aside.
2. Mix cereal and milk in medium bowl; let stand 3 minutes.
3. Stir.
4. Add egg, applesauce, sugar, raisins and margarine; mix well.
5. Add to flour mixture; stir just until moistened.
6. (Batter will be lumpy.)
7. Spoon into muffin pan sprayed with cooking spray, filling each cup 2/3 full.
8. Bake at 400F for 20 minutes or until golden brown.
9. Serve warm.

flour, baking powder, ground cinnamon, salt, barley cereal, milk, egg, chunky applesauce, brown sugar, raisins, margarine

Taken from www.kraftrecipes.com/recipes/low-fat-applesauce-cereal-muffins-54906.aspx (may not work)