Spaghetti With Spicy Peanut Chicken + Veggies
- 8 ounces spaghetti
- 2 tablespoons olive oil
- 2 boneless skinless chicken breasts
- 2 green onions
- 1 red pepper
- 14 lb snap peas
- 1 cup peanut butter
- 6 tablespoons soy sauce
- 4 tablespoons white wine vinegar
- 2 tablespoons sugar
- 12 teaspoon chili pepper
- 8 ounces water chestnuts
- My instructions.
- Here are the instructions.
spaghetti, olive oil, chicken breasts, green onions, red pepper, peas, peanut butter, soy sauce, white wine vinegar, sugar, chili pepper, water
Taken from www.food.com/recipe/spaghetti-with-spicy-peanut-chicken-veggies-378573 (may not work)