Shrimp Ceviche

• 3 stalks celery, diced
• 3 bell peppers, diced (Red, Yellow, Green)
• 1 lb frozen shrimp (shelled, diced)
• 1 bunch cilantro (remove stems, wash and chop)
• 4 limes, juice of
• 12 cup zesty Italian salad dressing
• salt
• 2 dashes cayenne pepper, to taste

1. Mix thoroughly all ingredients.
2. Refrigeratefor an hour.
3. Serve with tortilla chips.

stalks celery, bell peppers, frozen shrimp, cilantro, italian salad dressing, salt, cayenne pepper

Taken from www.food.com/recipe/shrimp-ceviche-103604 (may not work)