Kris' Barbeque Pit Sauce

  1. Stir vinegar, brown sugar, white sugar, Worcestershire sauce, lemon juice, salt, black pepper, red pepper, and hot pepper sauce together in a saucepan; bring to a boil, place a cover on the saucepan, reduce heat to medium-low. Cook sauce at a simmer, stirring occasionally, until sugars dissolve completely and sauce is thick, about 15 minutes.
  2. Stir ketchup into the sauce until smooth.

white vinegar, brown sugar, white sugar, worcestershire sauce, lemon juice, salt, ground black pepper, ground red pepper, hot pepper, ketchup

Taken from www.allrecipes.com/recipe/242125/kris-barbeque-pit-sauce/ (may not work)

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