Firecracker Chicken

• 6 chicken drumsticks (1-1/2 lb.), skins removed King Sooper's 1 lb For $1.19 thru 02/09
• 3 Tbsp. KRAFT Lite House Italian Dressing
• 3 Tbsp. brown sugar blend sugar replacement
• 3 Tbsp. lite soy sauce
• 3 Tbsp. HEINZ Tomato Ketchup
• 2 cloves garlic, minced
• 1/2 tsp. ground red pepper (cayenne)
• 1/4 cup KRAFT Original Barbecue Sauce
• 2 green onions, chopped

1. Place chicken in shallow dish.
2. Mix next 6 ingredients.
3. Reserve 1/4 cup; pour remaining over chicken.
4. Turn chicken to evenly coat.
5. Refrigerate 2 hours to marinate.
6. Heat grill to medium heat.
7. Remove chicken from marinade; discard marinade.
8. Mix barbecue sauce with reserved dressing mixture.
9. Grill chicken 30 to 35 min.
10. or until done (165 degrees F), turning after 15 min.
11. and brushing occasionally with barbecue sauce mixture.
12. Transfer chicken to plate; sprinkle with onions.

chicken, italian dressing, brown sugar, soy sauce, tomato ketchup, garlic, ground red pepper, barbecue sauce, green onions

Taken from www.kraftrecipes.com/recipes/firecracker-chicken-122844.aspx (may not work)