Tuna Noodle Casserole Recipe

• 1 (8 ounce.) pkg. salad macaroni, cooked
• 1 (6 1/2 ounce.) can water packed tuna, liquid removed
• 1 (8 ounce.) can sliced water chestnuts, liquid removed
• 3 c. cream of chicken soup
• 10 salt free saltine crackers, crushed

1. Combine all ingredients, except crackers.
2. Pour into a 2-qt casserole.
3. Sprinkle crackers on top.
4. Bake at 375 degrees for 25 to 30 min.

salad macaroni, water, water chestnuts, cream of chicken soup, salt

Taken from cookeatshare.com/recipes/tuna-noodle-casserole-21795 (may not work)