White Pizza
- 1/2 cup frozen chopped broccoli, thawed, drained
- 1/2 cup POLLY-O Natural Part Skim Ricotta Cheese
- 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
- 1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping
- 1/2 tsp. each dried oregano leaves and garlic powder
- 48 roasted garlic woven wheat crackers
- Heat oven to 350 degrees F.
- Combine all ingredients except crackers; spread onto crackers.
- Place in single layer on baking sheets.
- Bake 5 min.
- or until hot and bubbly.
- Serve warm.
broccoli, pollyo natural part skim ricotta cheese, milk, oregano, garlic
Taken from www.kraftrecipes.com/recipes/white-pizza-75478.aspx (may not work)