Pepperoni and Cheese Topper

• 4 oz. (1/2 of 8-oz. pkg.) KRAFT Mozzarella Cheese, cut into 8 slices
• 16 RITZ Crackers
• 16 slices pepperoni
• 1/4 tsp. dried oregano leaves

1. Cut each slice of cheese in half.
2. Top each cracker with 1 slice each pepperoni and cheese.
3. Sprinkle with oregano.
4. Place 8 topped crackers on microwaveable plate.
5. Microwave on HIGH 10 to 15 sec.
6. or until cheese begins to melt.
7. Repeat with remaining topped crackers.
8. Serve warm.

mozzarella cheese, crackers, pepperoni, oregano

Taken from www.kraftrecipes.com/recipes/pepperoni-cheese-topper-55783.aspx (may not work)