hot crab dip Recipe loftladycheryl
- 1 8-oz pkg cream cheese, softened
- 1 can white crab meat or 8 oz. fresh crab meat
- 3 T horseradish, prepared
- 3-4 T Worcestershire sauce
- In a large bowl, soften cream cheese and then add crab.
- Mix well.
- Add remaining ingredients and mix well.
- Place in a shallow baking dish and bake at 350 for about 30 minutes.
cream cheese, white crab meat, t, worcestershire sauce
Taken from www.chowhound.com/recipes/hot-crab-dip-14286 (may not work)