Spiced Prawn and New Potatoes Recipe

• 300 g new potatoes, quartered
• 1 tablespoon olive oil
• 1 red onion, finely chopped
• 1 teaspoon sambal oelek
• 1 pinch cayenne pepper
• 50 ml white wine
• 400 g cherry tomatoes, halved
• 225 g king prawns, raw and peeled
• 2 tablespoons fresh coriander, chopped

1. 1.
2. Cook the potatoes in a pan of boiling salted water for 5 minutes, then drain.
3. Meanwhile, heat the oil in a frying pan and gently fry the onions and spices for 5 minutes.
4. 2.
5. Add the wine and reduce by half.
6. Add the tomatoes and potatoes, season and simmer for 10 minutes.
7. 3.
8. Add the prawns and bubble for 3-4 minutes until the prawns are cooked.
9. Stir in the coriander and serve.

new potatoes, olive oil, red onion, sambal oelek, cayenne pepper, white wine, cherry tomatoes, king prawns, fresh coriander

Taken from www.food.com/recipe/spiced-prawn-and-new-potatoes-recipe-434029 (may not work)