Chicken Focaccia Sandwich

• 1/3 cup KRAFT Real Mayo Mayonnaise
• 2 tsp. roasted garlic (packed in oil)
• 1 loaf focaccia bread (12 oz.), split
• 24 slices OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast
• 4 KRAFT Provolone Cheese Slices
• 9 oil-packed sun-dried tomatoes, drained, chopped
• 1/2 cup mixed baby greens

1. Mix mayo and garlic; spread onto cut sides of bread.
2. Layer remaining ingredients on bottom half of bread; cover with top bread.
3. Cut into wedges to serve.

mayonnaise, garlic, bread, chicken, provolone cheese, tomatoes, mixed baby greens

Taken from www.kraftrecipes.com/recipes/chicken-focaccia-sandwich-107395.aspx (may not work)