Skillet Chops N Rice Recipe

• 4 pork chops
• Salt & pepper
• 1 can onion soup
• 1 soup can water
• 1/2 c. minced celery
• 1/4 teaspoon crushed thyme
• 1/2 c. rice

1. In skillet brown chops and pour off fat.
2. Season with salt and pepper.
3. Add in soup, water, celery and thyme.
4. Cover and simmer 30 min, stir in rice.
5. Cover and cook 20 min longer or possibly till rice and chops are tender.

pork chops, salt, onion soup, water, celery, thyme, rice

Taken from cookeatshare.com/recipes/skillet-chops-n-rice-20303 (may not work)