Savoury Scones

• 2 cups self raising flour
• 1 teaspoon baking powder
• 1 medium onion, grated
• 1 cup tasty cheese, grated
• 1 medium carrot, grated
• 12 cup chopped parsley, grated
• 30 g butter, melted
• 34 cup milk
• 1 egg, lightly beaten
• salt and pepper
• 12-1 teaspoon mustard

1. Mix together the butter, milk, egg and seasoning in a small jug.
2. Put all other ingredients into a bowl and pour the butter mix over other ingredients and mix to a wet dough.
3. Drop full tablespoon's onto a baking tray and cook at 350-400C for 20-25 minutes.

flour, baking powder, onion, tasty cheese, carrot, parsley, butter, milk, egg, salt, mustard

Taken from www.food.com/recipe/savoury-scones-454745 (may not work)