Cheddar Bread Lil Smokies

• 2 sticks Softened Butter
• 2 cups Flour
• 4 cups Shredded Cheese, We Did Cheddar
• 2 teaspoons Paprika
• 1/4 teaspoons Tabasco (more If You Like Hot)
• 1/2 teaspoons Salt
• 1 pound Little Smokies Cocktail Sausages

1. Mix all ingredients except little smokies until a dough is formed.
2. Take tablespoon-sized balls of dough and spread thin with hands, wrap little smokie and press to cover fully.
3. The amount of dough to sausage ratio is up to you!
4. Bake at 400 degrees F for 20 minutes or until golden brown.
5. Serve with BBQ sauce and ketchup.

butter, flour, shredded cheese, paprika, if, salt, sausages

Taken from tastykitchen.com/recipes/appetizers-and-snacks/cheddar-bread-lile28099-smokies/ (may not work)