Prawn (Shrimp) & Papaya Lettuce Wraps

• 1 small red chile, seeded and finely chopped
• 1 tablespoon sweet chili sauce
• 2 teaspoons fish sauce
• 1 tablespoon vegetable oil
• 1 lime, juice of
• 2 teaspoons palm sugar
• 400 g cooked peeled prawns, cut into bite sized pieces
• 1 small red papaya, peeled,seeds removed and cut into bite sized pieces
• 1 tablespoon coriander leaves, chopped
• 4 green onions, sliced
• 4 inner lettuce leaves

1. Mix chilli, sweet chilli sauce, fish sauce, oil, lime juice, sugar and whisk gently to combine.
2. Place in a bowl with prawns, papaya, coriander and green onions.
3. Place a lettuce leaf on each plate, fill with mixture.

red chile, sweet chili sauce, fish sauce, vegetable oil, lime, palm sugar, prawns, red papaya, coriander leaves, green onions

Taken from www.food.com/recipe/prawn-shrimp-papaya-lettuce-wraps-111034 (may not work)