Caramel Dip

• 8 ounces cream cheese
• 9 ounces caramel ice cream topping
• 25 slices apples (wedges) or 25 slices other fruit

1. Combine cream cheese and caramel in mixing bowl.
2. Beat until smooth.
3. Spoon into serving dish.
4. Cover and chill until serving time.

cream cheese, caramel ice cream topping, apples

Taken from www.food.com/recipe/caramel-dip-104650 (may not work)