Cabbage And Rice Bake Recipe

• 1 lb Cabbage shredded
• 1/2 lb Grnd Turkey Breast Salt & Pepper
• 1 med Onion minced
• 1 c. long-grain white rice
• 28 ounce spaghetti sauce
• 1/2 c. Water
• 1/2 tsp Garlic pwdr
• 1/4 tsp Dry basil
• 1/4 tsp Seasoned salt

1. Place half of cabbage on bottom of crockpot.
2. Crumble grnd turkey (don't brown first) over top.
3. Sprinkle with salt & pepper.
4. Proportionately distribute onion and rice over all.
5. Top with remaining cabbage, salt & pepper and garlic pwdr.
6. Combine spaghetti sauce, water, basil and seasoned salt.
7. Pour over cabbage.
8. Cover and cook, on low, for 5-6 hours.
9. Makes 6 servings.
10. My Notes: This did not freeze as well as I thought it would.

cabbage, turkey breast salt, onion, longgrain white rice, sauce, water, garlic, basil, salt

Taken from cookeatshare.com/recipes/cabbage-and-rice-bake-96695 (may not work)