Coconut Ice Cream/Gelato

• 1 cup milk
• 14 ounces cream of coconut (NOT coconut milk)
• 1 12 cups heavy cream
• 1 12 cups sweetened flaked coconut (optional)

1. Combine everything except the flaked coconut.
2. Put in ice cream maker and prepare according to manufacturer's instructions.
3. Add flakes 5 minutes before ice cream is ready, if desired.
4. Note: This recipe could either be made up as ice cream or a gelato.
5. If you use whole milk, you will get ice cream.
6. If you exchange the heavy cream for whole milk (so the entire recipe uses 2 1/2 cups of milk), you have gelato.
7. If you use a low-fat milk with the heavy cream, you get something in between.

milk, cream of coconut, heavy cream, coconut

Taken from www.food.com/recipe/coconut-ice-cream-gelato-297777 (may not work)