Caraway Cabbage with Noodles

• 8 ounces noodles uncooked
• 1 medium onions
• 4 cups cabbage
• 1 teaspoon caraway seeds
• 1/2 cup sour cream

1. Cook and drain the egg noodles.
2. Wash and chop up the cabbage.
3. Dice the onion.
4. Saute the onion in a large fry pan adding the spices along the way until onion is soft.
5. Add the chopped cabbage and cook stirring occasionally until cabbage wilts.
6. Stir in the noodles and heat through.
7. Add a dab of sour cream just before serving.

noodles, onions, cabbage, caraway seeds, sour cream

Taken from recipeland.com/recipe/v/caraway-cabbage-noodles-238 (may not work)