Sure-to-Please Chicken

• 2 pounds Skinless Chicken Pieces
• 1/2 teaspoons Salt
• 18 teaspoons Pepper
• 1 cup Rice
• 1-13 cup Water
• 14- 1/2 ounces, weight Diced Tomatoes, With Liquid (1 Small Can)
• 14- 1/2 ounces, weight Green Beans, Drained (1 Can)
• 4 ounces, weight Velveeta, Cubed

1. In a lightly sprayed large skillet, brown chicken.
2. Season with salt and pepper.
3. Drain fat, if necessary, and add rice, water, and tomatoes.
4. Bring to a boil, reduce heat, cover, and cook for about 30 minutes or until chicken and rice are done.
5. Add additional water during cooking, if needed.
6. Add green beans and Velveeta.
7. Cover, turn off heat.
8. Let sit on the burner for 5 minutes as cheese melts.
9. Stir and serve.

chicken, salt, pepper, rice, water, tomatoes, green beans, weight velveeta

Taken from tastykitchen.com/recipes/main-courses/sure-to-please-chicken/ (may not work)