Tuna Pasta Salad

• 300 grams pasta
• 1 small tin of tuna. drained
• 1 small onion finely diced
• 1 clove garlic, crushed to smooth paste
• 1 cup cucumber diced
• 1/2 medium red pepper diced
• 3 tbsp heaped of mayonnaise
• 2 pinch salt and pepper

1. Cook pasta according to the instructions
2. Drain pasta.
3. Add butter and onions to the pan and return to the heat for 1 minute.
4. Remove from the heat and add the garlic and pasta.
5. Stir
6. Break up the tuna with a fork and stir into the pasta
7. Add the cucumber, red pepper, salt and pepper and mayonnaise.
8. Stir until evenly combined
9. Serve with crusty bread or crumble ready salted crisps (a.k.a potato chips) over the top.
10. Optional: diced tomatoes, green/spring onions, bacon bits, parmesan cheese, swap tuna for cooked chicken

pasta, onion, clove garlic, cucumber, red pepper, mayonnaise, salt

Taken from cookpad.com/us/recipes/357648-tuna-pasta-salad (may not work)