Rice-A-Roni One Dish Dinner

• 3 Tablespoons Butter
• 1 Tablespoon Olive Oil
• 1 whole Medium Onion
• 1 whole Chicken Breast
• 1 box Rice-A-Roni (any Flavor, 6 Ounce Box)
• 1/2 cups Frozen Vegetable
• Salt And Pepper, to taste

1. Put large skillet or medium sauce pan on medium-medium high heat.
2. Add butter and olive oil.
3. Dice onion and put it in the pan.
4. Saute for 4 minutes.
5. Season chicken breast with salt and pepper and dice.
6. Put diced chicken in the pan with the onions and saute until chicken just starts to brown.
7. Add box of Rice-A-Roni, reserve the flavor packet, and saute until pasta is tan.
8. Add two cups of water, the flavor packet*, and the frozen vegetable of your choice (mixed, just peas, whatever).
9. Turn the heat to high and stir until the water boils.
10. Then put lid on and reduce heat to low.
11. Cook for 15-20 minutes.
12. Remove from heat.
13. Eat and enjoy!
14. *If the box says to wait to put the flavor packet in until later in the cooking time, do that.
15. (that is what the Four Cheese/Country Cheddar package recommends)

butter, olive oil, onion, chicken, flavor, vegetable, salt

Taken from tastykitchen.com/recipes/main-courses/rice-a-roni-one-dish-dinner/ (may not work)