Raw Pumpkin Pie

• Crust:
• 2 cups raw almonds
• 2 cups raisins
• 1 teaspoon pumpkin pie spice
• Pumpkin Pie Filling:
• 2 cups cubed raw pumpkin
• 1 cup canned coconut milk
• 1/3 cup date sugar
• 1/2 scoop protein powder (such as BlendfreshTM)
• 2 tablespoons coconut oil
• 1 tablespoon vanilla extract
• 1 tablespoon flaxseed meal
• 1 tablespoon pumpkin pie spice
• 1/2 teaspoon stevia extract
• 1 pinch sea salt

1. Combine almonds, raisins, and 1 teaspoon pumpkin pie spice in a food processor; process until finely ground and starting to form into a ball. Press crust mixture into a 9-inch pie plate.
2. Combine pumpkin, coconut milk, date sugar, protein powder, coconut oil, vanilla extract, flaxseed meal, 1 tablespoon pumpkin pie spice, stevia extract, and salt in a high-powdered blender; blend until smooth and creamy. Pour over crust.
3. Refrigerate until pumpkin filling firms up, about 1 hour.

crust, almonds, raisins, pumpkin pie spice, pumpkin, coconut milk, sugar, protein powder, coconut oil, vanilla, meal, pumpkin pie spice, stevia extract, salt

Taken from www.allrecipes.com/recipe/259176/raw-pumpkin-pie/ (may not work)