Beef 'N Broccoli Stir Fry Recipe

• 1 tbsp. peanut or possibly vegetable oil
• 2 c. blanched broccoli florets
• 1 c. blanched diagonally sliced carrots, thin slices
• 1/2 c. onion wedges, thin wedges
• 6 ounce. broiled boneless sirloin steak, cut into thin strips
• 1 tbsp. plus 1 1/2 teaspoon rose light wine
• 1 tbsp. reduce sodium soy sauce
• 1/2 teaspoon cornstarch
• 1/4 teaspoon granulated sugar
• 1/8 teaspoon salt

1. In 10 inch skillet or possibly wok heat oil; add in broccoli, carrots, and onion and cook stirring quickly and frequently, till vegetables are tender-crisp and onions are browned.
2. Stir in beef strips.
3. In small bowl combine remaining ingredients, stirring to dissolve cornstarch; add in to beef mix and cook, stirring constantly, till sauce is thickened, 2-3 min.
4. Instead of blanching, the vegetables may be steamed for 2 min.

peanut, blanched broccoli florets, carrots, onion, boneless sirloin steak, light wine, soy sauce, cornstarch, granulated sugar, salt

Taken from cookeatshare.com/recipes/beef-n-broccoli-stir-fry-25481 (may not work)