Unique Egg korma

• 1/3 cup vegetable oil
• 3 medium size Onion choped
• 1 cup youghurt
• 1 1/2 tsp ginger garlic paste
• 1 tsp ground black pepper
• 1 1/2 tsp Red chilli powder
• 2 tsp poopy seeds powder ( khaskhas)
• 1 tsp ground mix spices ( garam masala)
• 3 potatoes cut into pieces
• 5 full boiled eggs

1. First boil eggs peel off them and fry in oil till light golden and keeps aside.
2. Take oil in a pan add onion fry till golden separate from oil let them cool and dry crush with hands.
3. Add crushed onion in same oil add youghurt,and all spices and simmer for 10 min at low heat.
4. Now add potatoes add needed water and cook till feel potatoes are getting soft now add boiled eggs and 1 cup of water cover with lid for 10 minutes at low heat.
5. When you feel oil is getting separate turn off flame and enjoy

vegetable oil, onion, youghurt, ginger garlic, ground black pepper, red chilli powder, ground mix spices, potatoes, eggs

Taken from cookpad.com/us/recipes/356879-unique-egg-korma (may not work)