Easy Carrot & Broccoli au Gratin

• 2 cups baby carrots, cut in half Target 2 lb For $3.00 thru 02/06
• 1 bunch broccoli, cut into florets (about 4 cups)
• 10 Ritz Crackers, crushed
• 3 Tbsp. Kraft 100% Parmesan Grated Cheese
• 1 Tbsp. non-hydrogenated margarine, melted
• 1/2 cup Cheez Whiz Cheese Spread
• 1/4 cup Philadelphia Cream Cheese Product

1. Bring 3 cups water to boil in large saucepan on medium-high heat.
2. Add carrots.
3. Reduce heat to medium-low; simmer 8 min.
4. Add broccoli; simmer an additional 3 min.
5. or until vegetables are crisp-tender.
6. Meanwhile, mix cracker crumbs, Parmesan cheese and margarine; set aside.
7. Microwave Cheez Whiz and cream cheese product in 2-cup microwaveable measuring cup or medium bowl on HIGH 1 min.
8. ; stir.
9. Microwave an additional 30 sec.
10. or until Cheez Whiz and cream cheese are completely melted and mixture is well blended when stirred.
11. Drain vegetables; place in serving bowl.
12. Top with cheese sauce; sprinkle with crumb mixture.

baby carrots, broccoli, crackers, cheese, nonhydrogenated margarine, philadelphia cream cheese

Taken from www.kraftrecipes.com/recipes/easy-carrot-broccoli-au-gratin-111182.aspx (may not work)