Tropical-Blend Smoothie

• 1 very ripe banana, sliced
• 1 cup diced pitted peeled fresh mango (from about 1 small)
• 1 cup diced peeled fresh pineapple
• 1 cup unsweetened pineapple juice
• 1/2 cup canned light unsweetened coconut milk
• 1 teaspoon fresh lime juice

1. Arrange banana, mango and pineapple in single layer on baking sheet.
2. Cover and freeze until fruit is frozen solid, about 2 hours.
3. Combine pineapple juice, coconut milk and lime juice in blender.
4. Add frozen fruit.
5. Blend until mixture is thick and smooth.
6. Pour into glasses and serve immediately.

very ripe banana, fresh mango, pineapple, pineapple juice, coconut milk, lime juice

Taken from www.epicurious.com/recipes/food/views/tropical-blend-smoothie-200812 (may not work)