Apple Nut Pudding

• 3 firm red apples, unpeeled and chopped
• 23 cup walnuts or 23 cup pecans
• 1 egg, well beaten
• 1 teaspoon baking powder
• 1 cup sugar
• 2 tablespoons flour

1. Mix last 3 ingredients together without sifting.
2. Add first 3 ingredients.
3. Place in a small baking dish.
4. Bake at 350 F for 50 minutes.

red apples, walnuts, egg, baking powder, sugar, flour

Taken from www.food.com/recipe/apple-nut-pudding-29205 (may not work)