Banana Chocolate Chip Muffin Recipe
- 8 c. All Purpose Flour
- 1 Tbsp. Baking Pwdr
- 1 1/2 tsp Baking Soda
- 1 1/2 tsp Kosher Salt
- 1 lb Unsalted Butter
- 2 c. Brown Sugar
- 8 c. Mashed Bananas
- 8 lrg Large eggs
- 1 1/3 c. Vit. D Lowfat milk
- 1 Tbsp. Real Vanilla
- 3 c. Chocolate Chips
- 3 c. Walnuts
- This recipe is a Yield of 48 each Muffins Wow!
- Recipe Origanated:
- 1.
- Scale/Measure all ingredients.
- 2.
- Sift the dry & mix together in a large bowl.
- (including sugar)
- 3.
- Cut in the Fat (butter) till it resembles a coarse cornmeal.
- 4.
- In another bowl combine all wet ingredients.
- (including Large eggs)
- 5. add in all wet to the dry, Mix JUST Till INCORPARATED!
- 6. place in muffin tin, 1/2-3/4 way up each tin.
- Bake at 375*
- Yummy...Yummy Please note which you can cut the recipe in half with no problem, I have never cut in by 1/4.
flour, baking pwdr, baking soda, salt, butter, brown sugar, bananas, eggs, milk, vanilla, chocolate chips, walnuts
Taken from cookeatshare.com/recipes/banana-chocolate-chip-muffin-recipe-76842 (may not work)