Baked Chicken Meatballs
- cooking spray
- 1 pound ground chicken
- 1 cup Italian-seasoned bread crumbs
- 1 egg, beaten
- 2 tablespoons grated Parmesan-Romano cheese blend
- 1 tablespoon extra-virgin olive oil
- 3 teaspoons dried oregano
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- Preheat the oven to 325 degrees F (165 degrees C). Lightly spray a pan large enough to fit the meatballs without touching.
- Combine chicken, bread crumbs, egg, cheese blend, oil, oregano, onion powder, and garlic powder in a large bowl. Mix well. Form into small balls and arrange in the prepared pan.
- Bake in the preheated oven for 10 minutes. Flip and continue baking, about 10 minutes more. Broil for a few minutes to finish with a nice crust.
cooking spray, chicken, italianseasoned bread crumbs, egg, extravirgin olive oil, oregano, onion powder, garlic
Taken from www.allrecipes.com/recipe/268248/baked-chicken-meatballs/ (may not work)