Stuffed Salmon w/ Crab and Shrimp

• 4 salmon filets
• 8 oz crab meat
• 8 oz bay shrimp or salad shrimp
• 1 cup shredded brie cheese
• 1 tbsp old bay seasoning
• 2 tbsp olive oil, extra virgin
• 2 tbsp butter (optional)

1. Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
2. Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
3. Stuff each filet with a generous amount of the crab meat mixture.
4. (You will probably have some leftover)
5. (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
6. Bake at 350 for about 20-25 mins.
7. Depending on how thick your filets are.
8. Broil for another 5 mins.
9. or until golden brown.
10. Pair with your favorite sides and ENJOY!!
11. !

salmon filets, crab meat, shrimp, brie cheese, bay seasoning, olive oil, butter

Taken from cookpad.com/us/recipes/360796-stuffed-salmon-w-crab-and-shrimp (may not work)