Taco Seasonings

  1. Add all ingredients to a small bowl and stir until combined.
  2. To use for taco meat, add 2-3 tablespoons to 1 pound of browned meat.
  3. I used 2 tablespoons.
  4. Store in an airtight container or glass jar until ready to use.

ancho chili powder, chili powder, onion, onion powder, garlic, cumin, paprika, oregano, light brown sugar, kosher salt

Taken from tastykitchen.com/recipes/homemade-ingredients/taco-seasonings/ (may not work)

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