Chocolate Chunk Cookie Bars

• 1 cup butter
• 1 12 cups brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla
• 2 cups all-purpose flour, sifted
• 1 teaspoon baking soda
• 12 teaspoon salt
• 1 12 cups semisweet chocolate chunks (chocolate bar broken into small pieces, If you choose to use chocolate chips, use 2 cups)

1. Preheat oven to 375.
2. Cream butter and brown sugar together.
3. Beat in eggs and vanilla.
4. Sift in flour, baking soda and salt.
5. Add chocolate chips; mix well.
6. Refrigerate dough 15 minutes.
7. Do not skip this step!
8. Spread into 13x9 greased baking pan evenly.
9. (should be about 1/2 - 3/4 inch thick).
10. Bake at 350 for 20 minutes or until golden brown.
11. Let cool at least 15 minutes before cutting into squares.

butter, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate

Taken from www.food.com/recipe/chocolate-chunk-cookie-bars-302729 (may not work)