Turmeric Golden Milk With Turmeric Paste

• Turmeric Paste:
• 1/2 cup water
• 1/4 cup ground turmeric
• 1/2 teaspoon ground black pepper
• 1 teaspoon water, or as needed
• Golden Milk:
• 2 cups almond milk
• 1 teaspoon extra-virgin coconut oil
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 1 teaspoon raw honey

1. Combine 1/2 cup water, turmeric, and pepper in a small saucepan over low heat. Cook, stirring constantly, until thickened, 7 to 9 minutes. Stir in 1 teaspoon water. Continue cooking until thickened into a paste, 7 to 9 minutes. Cool completely, 15 to 20 minutes. Pour into an airtight glass jar.
2. Whisk 1 teaspoon turmeric paste, almond milk, coconut oil, ginger, and cinnamon together in a saucepan. Heat over low heat until hot, about 5 minutes. Remove from heat; stir in honey.
3. Strain milk mixture into 2 mugs.

turmeric, water, ground turmeric, ground black pepper, water, golden milk, almond milk, extravirgin coconut oil, ground ginger, ground cinnamon, honey

Taken from www.allrecipes.com/recipe/258801/turmeric-golden-milk-with-turmeric-paste/ (may not work)