Parmesan Baked Salmon

• 1/4 cup KRAFT Real Mayo Mayonnaise
• 2 Tbsp. KRAFT Grated Parmesan Cheese
• 1/8 tsp. ground red pepper (cayenne)
• 4 skinless salmon fillets (1 lb.) Walmart Supercenter 1 lb For $5.00 thru 02/14
• 2 tsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
• 10 RITZ Crackers, crushed (about 1/2 cup)

1. Heat oven to 400F.
2. Mix mayo, cheese and pepper until blended.
3. Place fish in shallow foil-lined pan; drizzle with lemon juice.
4. Cover with mayo mixture; sprinkle with cracker crumbs.
5. Bake 12 to 15 min.
6. or until fish flakes easily with fork.

mayonnaise, parmesan cheese, ground red pepper, salmon, lemon juice, crackers

Taken from www.kraftrecipes.com/recipes/parmesan-baked-salmon-75528.aspx (may not work)