Cheesy Vegetable Spread
- 1 cup farmer's cheese shredded
- 3 tablespoons yogurt, plain
- 1 teaspoon lemon juice
- 1 teaspoon soy sauce, tamari
- 1/4 cup apples chopped
- 1/4 cup carrots chopped
- 2 tablespoons celery finely chopped
- 2 tablespoons pecans chopped
- 2 tablespoons currants
- 1 tablespoon wheat germ toasted
- 1/2 teaspoon curry powder
- In food processor, process cheese, yogurt, lemon juice, and soy sauce until smooth.
- Stir in remaining ingredients.
- Use as a spread on crackers, whole wheat bread, or pita crisps, or stuffed into pita pockets.
yogurt, lemon juice, soy sauce, apples, carrots, celery, pecans, currants, curry powder
Taken from recipeland.com/recipe/v/cheesy-vegetable-spread-34197 (may not work)