Citrus Yogurt

• 1 tablespoon red wine
• 1 orange, zested
• 1 tablespoon honey
• 3/4 cup lowfat yogurt
• Pinch ground cinnamon
• 2 to 3 ripe figs
• 2 teaspoons nibbed or splintered pistachios, to garnish

1. Put the red wine, orange zest and honey into a bowl.
2. Whisk in the yogurt and ground cinnamon.
3. Quarter the figs and divide them between 2 bowls.
4. Pour the yogurt mixture around the figs in each of the bowls and sprinkle with the pistachios to decorate.

red wine, orange, honey, lowfat yogurt, ground cinnamon, figs, pistachios

Taken from www.foodnetwork.com/recipes/nigella-lawson/citrus-yogurt-recipe.html (may not work)