Chicken, Apple & Cheddar Appetizer Bites

• 6 slices white bread, crusts removed
• 2 Tbsp. butter, melted
• 1/4 cup KRAFT Real Mayo Mayonnaise
• 1 Tbsp. GREY POUPON Savory Honey Mustard
• 2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
• 1/4 cup chopped red apples King Sooper's 1 lb For $0.87 thru 02/09
• 1/4 cup KRAFT Shredded Cheddar Cheese
• 2 Tbsp. chopped PLANTERS Walnuts, toasted

1. Heat oven to 375F.
2. Use rolling pin to flatten each bread slice to 1/8-inch thickness; brush lightly with butter.
3. Brush any remaining butter onto insides of 24 mini muffin pan cups.
4. Cut each bread slice into 4 squares.
5. Press each bread square, buttered side up, onto bottom and up side of each muffin cup.
6. Bake 7 to 8 min.
7. or until golden brown.
8. Cool completely in pan.
9. Meanwhile, mix mayo and mustard in medium bowl until blended.
10. Add chicken, apples and cheese and nuts; mix lightly.
11. Spoon chicken salad into toast cups just before serving.

white bread, butter, mayonnaise, poupon, chicken, red apples, cheddar cheese, walnuts

Taken from www.kraftrecipes.com/recipes/chicken-apple-cheddar-appetizer-bites-150070.aspx (may not work)